Paprika & Mushroom Pork Chops
Paprika & Mushroom Pork Chops

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, paprika & mushroom pork chops. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Paprika & Mushroom Pork Chops is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Paprika & Mushroom Pork Chops is something which I have loved my entire life.

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To begin with this particular recipe, we must prepare a few components. You can cook paprika & mushroom pork chops using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Paprika & Mushroom Pork Chops:
  1. Make ready 1 tbsp vegetable oil
  2. Get 4 each pork chops
  3. Make ready 1 tbsp butter
  4. Prepare 1 each medium onion
  5. Prepare 8 oz Mushrooms
  6. Get 1 tbsp tomato paste
  7. Take 1 tbsp all-purpose flour
  8. Get 1 tbsp paprika
  9. Make ready 1 tsp dried dill
  10. Prepare 1 cup beef stock
  11. Get 1/2 cup sour cream
  12. Prepare 2 tbsp fresh dill (optional)

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Steps to make Paprika & Mushroom Pork Chops:
  1. Heat oil in med-high pan
  2. Season pork chops with salt and pepper to taste
  3. Saute chops until cooked through, turning as required. Anywhere from 2-6 minutes a side depending on thickness
  4. Slice onion and mushrooms while chops cook
  5. Remove cooked chops and set aside. Cover with foil and let rest while you finish the sauce.
  6. Reduce pan to medium heat, Melt butter in pan, add onions, saute until tender, about 5 minutes
  7. Add mushrooms, continue cooking until tender, about 5 minutes
  8. Add tomato paste, flour, paprika, dried dill, and salt and pepper to taste
  9. Stir into mushroom/onion mix, tomato paste, flour, dill, paprika, about 15 seconds
  10. Add stock and deglaze pan
  11. Simmer until sauce thickens
  12. Remove from heat, stir in sour cream and fresh dill (if using)

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