Jackfruit kofta
Jackfruit kofta

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, jackfruit kofta. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

A great ingredient that often gets ignored in mainstream cooking, jackfruit or kathal, is lip-smackingly delicious. If these koftas are prepared with jackfruit, they'll taste more scrumptious. So, come let's make jackfruit koftas today. हिन्दी में पढिये : Kathal Kofta Jackfruit Curry Kofta.

Jackfruit kofta is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Jackfruit kofta is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook jackfruit kofta using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jackfruit kofta:
  1. Get 250 gm kathal(jackfruit)
  2. Take 2 medium size potato
  3. Get 2 medium size tomato
  4. Get 2 medium size onion
  5. Prepare 1 tablespoon besan/gram flour
  6. Prepare Spices
  7. Take 2 Clove
  8. Make ready 1 black cardamom
  9. Make ready 2 Green cardamom
  10. Make ready 1 Javtri
  11. Get 2 Green chilli
  12. Make ready 1/2 tsp Ginger garlic paste
  13. Get 1/2 tsp Coriander powder
  14. Take 1 tsp Cumin powder
  15. Take 1/2 tsp Turmeric powder
  16. Get To taste Red chilli powder
  17. Get 1/2 tsp Garam masala
  18. Prepare To taste salt

These unique but tasty koftas are then used to make a delicious curry. Kathal kofta ki curry is a flavoursome vegetarian side dish which is made from jackfruit. This Indian recipe involves stewing of jackfruit along with other ingredients. Jackfruit is rich in nutrients and.

Steps to make Jackfruit kofta:
  1. Boil the potatoes and jackfruit with termaric and salt.
  2. Mash it with salt. With besan ginger garlic paste. Coriander powder.
  3. Make ball and fry it
  4. Fry the onion. Make paste fryed onion with spices and ginger garlic paste. Make fine paste
  5. Make tomato puree
  6. Heat oil in a pan.put cumin and hing. Fry onion paste.saute for 5 minutes
  7. Add tomato puree. Fry for 2-3 minutes
  8. Cook until paste get dry.add water boil it. Put ball and cook for 4-5 minutes. Kofta is ready.

Kathal ki Sabzi - Indian Jackfruit Recipe: a quick, delicious recipe using kathal/jackfruit, aromatic Indian spices, and a few simple ingredients. This is a masaledar kathal ki sabzi with less curry. a green jackfruit, cut it up and do whatever it is folks do to make a kofta. Bong Mom's CookBook: Baishali'r Enchor Kofta – Green Jackfruit K. See more ideas about Jackfruit recipes, Jackfruit, Recipes. Jackfruit, a tropical fruit native to Asia that resembles pulled pork, is becoming one of the most popular meat alternatives for vegans.

So that is going to wrap this up for this exceptional food jackfruit kofta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!