Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, red lentil & spinach soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Red Lentil & Spinach Soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Red Lentil & Spinach Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook red lentil & spinach soup using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil & Spinach Soup:
- Prepare 1 cup lentils, red
- Take 1 tomato, small and roughly chopped
- Get 1 cup spinach, leaves, roughly chopped
- Get 1 small onion, finely chopped
- Prepare 1 clove garlic, finely chopped
- Make ready 2 tablespoons olive oil
- Prepare 1 teaspoon ground cumin
- Take 1/2 teaspoon turmeric ground
- Prepare 1 teaspoon salt
Instructions to make Red Lentil & Spinach Soup:
- Heat the oil in a large pan on medium heat. Add the onion, stir fry for 5 min or until it becomes translucent.
- Add the garlic, cumin, turmeric, salt, lentils, and cook for one more min.
- Add the chopped tomato and stir well.
- Add 5 cups of water and bring to the boil. Turn down the heat and simmer, stirring occasionally for about 20 min, or until the lentils are tender.
- Use a blender to puree the soup.
- Stir in the spinach and cook for 5 more minutes. Serve warm.
So that is going to wrap it up with this exceptional food red lentil & spinach soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
