Ripe Jackfruit Idli:
Ripe Jackfruit Idli:

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ripe jackfruit idli:. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ripe Jackfruit Idli: is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Ripe Jackfruit Idli: is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ripe jackfruit idli: using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ripe Jackfruit Idli::
  1. Make ready 1 cup -Dosa rice
  2. Prepare 1 big bowl of - Cleaned jack fruit
  3. Prepare Salt
  4. Get 1/2 cup - Coconut gratings
  5. Take 2 tablespoons (as required) -Grated Jaggery
  6. Make ready 1/2 tsp - Eno fruit salt (optional)
Instructions to make Ripe Jackfruit Idli::
  1. Wash and soak Dosa rice in sufficient water for 2 to 3 hours. - Chop the jack fruit, remove bulbs and separate outer cover and inner seed. - Collect only the outer yellow fruit shell and put it in a mixer grinder, give couple of whipping sessions and remove.
  2. Divide it in half ( use one half for grinding and other half to ready batter. to enhance the taste. - Now take soaked rice, half of fruit chunks, put little water and grind this into a smooth paste by adding sufficient salt. Batter consistency should be little thicker.
  3. Take coconut gratings, mix in jaggery, little ghee(if you wish) and mix in half of jack pieces which we have kept aside. - Mix this mixture with ground batter. If you want, add Eno and mix everything and make idlies by using idli mould. - serve this with honey or with ginger chutney.
  4. Note: - For ginger chutney: Fry red chillies with little oil and grind it with coconut, salt, little tamarind and piece of ginger.

So that is going to wrap this up for this special food ripe jackfruit idli: recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!