Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, raw jackfruit curry odisha style. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Raw Jackfruit Curry Odisha Style is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Raw Jackfruit Curry Odisha Style is something which I have loved my whole life.
It is made with raw jackfruit, potato, Bengal gram dal etc. So, learn the step-by-step procedure of making this Odisha style spicy and super delicious Panasa katha tarakari in this video made by mrunalinee. I hope you will like it.
To begin with this particular recipe, we must prepare a few components. You can cook raw jackfruit curry odisha style using 24 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Raw Jackfruit Curry Odisha Style:
- Get 1 medium size raw jackfruit
- Make ready 1 cup potatoes washed and cut into cubed
- Take For masala
- Make ready 1 tbsp grated ginger
- Prepare 2 medium chopped onions
- Get 9-10 garlic cloves
- Take 1 tbsp cumin seeds
- Make ready 1 tbsp coriander seeds
- Make ready 2 dry red chilli
- Prepare 2-3 green cardamom pods
- Take 2-3 cinnamon sticks
- Make ready 2-3 cloves
- Get Other ingredients
- Take 1/4 tsp cumin seeds
- Get 1/2 tsp turmeric powder
- Prepare 1/2 tsp garam masala powder
- Make ready 1 bay leaf
- Get 1 cinnamon stick
- Make ready 2 tbsp finely chopped onions
- Make ready 1 medium size chopped tomato
- Make ready 1 tsp Kashmir red chilli powder
- Make ready 5-6 tbsp mustard oil
- Prepare to taste Salt
- Make ready 2 tsp chopped coriander leaves for garnishing
But do you know that most parts of a raw unripe jackfruit can be cooked as normal vegetable other than the thorny outer skin? Here is a simple recipe to ma… This jackfruit curry is a home-style delicious curry made with raw jackfruit. cooking jackfruit curry. Bring the curry to a simmer. You can add less or more water as per your requirements.
Instructions to make Raw Jackfruit Curry Odisha Style:
- First start by chopping the raw jackfruit into small cubes, then cook it in a pressure cooker with one cup of water, 1/4 tsp of turmeric powder and 1/4 tsp of salt and cook till 2 whistle and then turn off the heat, let the pressure get released naturally then drain the excess water
- For masala preparation, blend all masala in above-mentioned in a blender to a smooth paste
- Now heat oil in a pan and fry potato and boiled jackfruit separately till golden brown and keep in a plate
- In same oil, add bay leaf, cinnamon stick and cumin seeds, then add chopped onions and saute till golden brown
- Then add chopped tomatoes and cook till they get soft, add salt, turmeric powder, Kashmir red chilli powder, and prepared masala and saute for few minutes
- Once the spices start releasing oil, add the fried potatoes and jackfruit and mix everything well, add 3 to 4 cups of water and bring everything to a good, simmer for 10 to 15 minutes
- At the end add the garam masala powder and mix everything well, garnish with chopped coriander leaves and serve with hot rice, roti or paratha
I never knew that until my MIL cooked once after marriage. I loved it the very first time when she made curry with it. I don't know any recipes with raw jackfruit other than this, but love it a lot. The texture is so different and I love it. The cleaning process is bit messy.
So that is going to wrap this up with this special food raw jackfruit curry odisha style recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
