Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy hazelnut & raisin energy balls. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Easy Hazelnut & Raisin Energy Balls is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Easy Hazelnut & Raisin Energy Balls is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy hazelnut & raisin energy balls using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Hazelnut & Raisin Energy Balls:
- Get 100 g Roasted Hazelnuts
- Make ready 200 g Dates
- Prepare 100 g Raisins
- Get 1 1/2 tablespoon cocoa powder
- Prepare 1 teaspoon cinnamon
Steps to make Easy Hazelnut & Raisin Energy Balls:
- Take around half of the hazelnuts and blitz them in a food processor until they are in tiny pieces.
- Pit the 200g of dates and add them to the food processor. Add the 1 teaspoon of cinnamon, 1½ tablespoon of cocoa powder and around half of the raisins to the food processor as well.
- Blitz it all together until you have the start of a sticky mixture. If it's not quite sticky enough then add a few more dates.
- Add the rest of the hazelnuts and raisins and pulse it a few times to make sure it's all mixed together.
- Using your hands grab a small amount and roll it into a ball shape. Do the same until all of the mixture is used - it should give you around 16-18 energy balls.
- Put them in the fridge for an hour or so to set and then store them in an air-tight container in the fridge.
- Eat and enjoy!
So that’s going to wrap it up with this special food easy hazelnut & raisin energy balls recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!