Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy mussels. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
cheesy mussels is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. cheesy mussels is something which I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this recipe, we must first prepare a few components. You can have cheesy mussels using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make cheesy mussels:
- Take ingredient
- Prepare 20 mussels
- Get 1 chedder cheese
- Make ready 1/2 tbsp oyster sauce
- Make ready 1/2 tbsp chillie powder
- Make ready 1/2 tbsp seasame oil
- Make ready 1/2 tbsp thinely chopped garlic
- Get 1/2 tsp black soy sauce
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Instructions to make cheesy mussels:
- wash the mussels in salt to take out the fishy smell
- after rinse of mussels, open the mussels abit so that you pour the sauce in it
- take a bowl for marination
- mix the seasame oil,chillie powder,garlic,black soy sauce and oyster sauce togather
- once sauce is mix, take a spoon and put the sauce in all the mussels
- after pourin the sauce in all de mussels, put the chedder cheese on the mussels
- pre heat oven for 180Ā°F
- bake it for 8 to 10 mins
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So that’s going to wrap this up for this special food cheesy mussels recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!