Pad Thai
Pad Thai

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pad thai. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pad Thai is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Pad Thai is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pad thai using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Pad Thai:
  1. Make ready 250 gr Thai noodles
  2. Prepare 2 tbsp sesame oil
  3. Make ready 2 tbsp olive oil
  4. Make ready 3 eggs
  5. Make ready 20 small shrimps
  6. Make ready 2 cloves garlic; chopped
  7. Get 1/4 cup shallots; chopped
  8. Get 1 tbsp furikake
  9. Take 2 tbsp rice vinager
  10. Take 4 tbsp soy souce
  11. Prepare 2 tbsp brown sugar
  12. Take 2 tbsp lemon juice
  13. Get 2 tbsp sriracha
  14. Make ready 1 cup bean sprouts
  15. Prepare 1/2 cup crushed peanuts
  16. Prepare 1/4 cup green onion (tails, sliced in 1 cm parts)
  17. Make ready 1/4 cup cilantro
Instructions to make Pad Thai:
  1. Cook the noodles in boiling water for 5-7 minutes, until done.
  2. Rinse and add 1/2 tbsp of sesame oil. Stir. Then separate and save for later.
  3. After cleaning them, cook the shrimps in boiling water for 2.5 to 3 minutes.
  4. Heat the 2 tbsp of olive oil in a large pan and add the chopped garlic.
  5. Fry the already boiled shrimps for 1 minute, more or less. Then separate and save for later.
  6. Scramble the 3 eggs and cook them in a pan, like normal scrambled eggs. Then separate and save for later.
  7. Before putting the Pad Thai together, let's make the Pad Thai sauce: add the soy sauce, the rice vinegar, the furikake, the brown sugar, the lemon juice and the sriracha in a container and mix well, until the sugar is dissolved.
  8. On a large pan or wok add the rest of the sesame oil and the chopped shallots. Cook them until brown.
  9. Add the cooked noodles and stir to mix with the shallots.
  10. Add the scrambled eggs and the shrimps, and stir again to mix.
  11. Add the Pad Thai sauce you prepared in step 7 and stir.
  12. Finally, just before serving, add the bean sprouts, the cilantro, the green onion tails and the crushed peanuts. Give the final stir and serve.

So that is going to wrap it up with this exceptional food pad thai recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!