Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, peppermint cocoa coffee creamer. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peppermint Cocoa Coffee Creamer is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Peppermint Cocoa Coffee Creamer is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook peppermint cocoa coffee creamer using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Peppermint Cocoa Coffee Creamer:
- Take 2 C Half and Half
- Prepare 1 C Granulated Sugar
- Make ready 2 C Milk
- Get 1 Tblsp Cocoa Powder
- Get 1 tsp Peppermint Extract
Steps to make Peppermint Cocoa Coffee Creamer:
- Place Half and Half in a small pot on the stove. Over medium heat, stirring frequently, heat until it starts to bubble.
- Store in sugar and Cocoa. Whisking constantly simmer for about 4 to 5 minutes.
- Remove from heat. Wisk in the milk, then the peppermint extract.
- Pour into a 32 ounce container or even an old coffee creamer bottle. Refrigerate.
- SHAKE WELL BEFORE EACH USE* There will be settling.
So that is going to wrap it up for this special food peppermint cocoa coffee creamer recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
