Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, choco hazelnut cupcakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Choco Hazelnut Cupcakes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Choco Hazelnut Cupcakes is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook choco hazelnut cupcakes using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Choco Hazelnut Cupcakes:
- Get 3/4 cup maida
- Get 1/4 cup cocoa powder
- Take 2 eggs
- Take 3/4 cup caster sugar
- Prepare 125 g butter unsalted
- Get 3 tbsp nutella hazelnut spread
- Take 1/2 cup Milk
- Take 1 tsp Baking powder
- Take 1/2 tsp Vanilla essence
Steps to make Choco Hazelnut Cupcakes:
- Sift all the dry ingredients together and set aside
- Beat butter and sugar until light and fluffy
- Add dry ingredients followed by eggs in the butter mixture. Add everything gradually and mix well
- Add milk, vanilla essence, hazelnut spread and remaining dry ingredients
- Fold the mixture until everything is well combined
- Pour in the cup cake liners in a cup cake tray and bake for 20 minutes on 180°C
- Let them cool then serve
So that’s going to wrap this up with this exceptional food choco hazelnut cupcakes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
