Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef steak fajita. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Beef Steak Fajita is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Beef Steak Fajita is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef steak fajita using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beef Steak Fajita:
- Make ready Ingredients
- Prepare 1 Large Green Bell Pepper
- Get 4-5 Yellow and Red Sweet Peppers
- Make ready 1 Onion
- Take Skirt Steak
- Get Fajita Seasoning
- Get Oil
Instructions to make Beef Steak Fajita:
- Marinate Steak in fajita seasoning and refrigerate for 24 hours
- Cut vegetables and add salt, pepper and lemon
- On a cast iron skillet add oil
- Put the steak on it
- Cook from both sides then slice
- Sauté vegetables
- Warm up the tortillas
- Layer vegetables, steak and salsa on it
So that is going to wrap it up for this exceptional food beef steak fajita recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!