Indian Egg Curry
Indian Egg Curry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indian egg curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Indian Egg Curry is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Indian Egg Curry is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have indian egg curry using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Indian Egg Curry:
  1. Get Onion: 1 Large
  2. Prepare Tomato: 1 large
  3. Make ready Green Chili: 1 large
  4. Make ready Eggs: 3 boiled (whites and yolk separated)
  5. Take Red chili: half table spoon
  6. Make ready 1 tea spoon Salt:
  7. Prepare 1/4 tea spoon Turmeric:
  8. Get 1/2 tea spoon Cumin powder:
  9. Make ready 1/2 tea spoon Coriander powder:
  10. Get 1/2 tea spoon Chaat Masala:
  11. Get 1 Chicken stock cube:
  12. Get 2 table spoon Oil:
Steps to make Indian Egg Curry:
  1. Fry onions
  2. Add tomato and green chili
  3. Add the rest of the spices and let it cook for 5 minutes
  4. Add egg yolk and mash, add water to make the curry
  5. Once done add egg whites
  6. Serve with roti, naan, bun or pauv

So that is going to wrap it up for this exceptional food indian egg curry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!