Vegan Haggis
Vegan Haggis

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vegan haggis. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegan Haggis is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Vegan Haggis is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have vegan haggis using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Haggis:
  1. Get 75 grams finely chopped mushrooms
  2. Get 75 grams brown lentils soaked for 2-3 hours
  3. Make ready 50 grams oatmeal soaked for 1 hour
  4. Make ready 50 grams kidney beans soaked and cooked
  5. Prepare 25 grams coconut oil
  6. Take 150 grams grated carrot
  7. Make ready 2 cloves garlic peeled and chopped
  8. Get 150 grams onions peeled and finely chopped
  9. Prepare 1 tbsp rapeseed oil
  10. Make ready 1 tbsp soy sauce
  11. Prepare 1 tsp garam masala
  12. Prepare Sea salt & black pepper
Steps to make Vegan Haggis:
  1. Cook the soaked lentils until tender.
  2. Sauté onion and garlic with the oil until soft. Add the garam masala and soy sauce to season.
  3. Add the brown lentils and carrots to the seasoned onion and garlic until the carrots are softened.
  4. Add the mushrooms and allow to soften. Pour in the cooked kidney beans.
  5. Add the drained oatmeal to the mixture to give body to the haggis.
  6. Combine everything well into an even mixture and cook through for 15 minutes.
  7. Serve with clapshot. (mashed potato and turnip in the original recipe. Mashed potato and parsnip is used in this version.)

So that’s going to wrap it up for this special food vegan haggis recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!