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Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chunky chocolate and hazelnut cookies - can be vegan. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chunky Chocolate and hazelnut cookies - can be vegan is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chunky Chocolate and hazelnut cookies - can be vegan is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chunky chocolate and hazelnut cookies - can be vegan using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chunky Chocolate and hazelnut cookies - can be vegan:

1. Take 24 hours before you want cookies
2. Make ready 1/4 cup sourdough starter
3. Make ready 1/4 cup spelt flour
4. Make ready 1/4 cup milk of choice
5. Prepare Mix these and leave covered overnight room temperature or in your sourdough special place
6. Make ready The day of the cookies
7. Prepare 1/4 cup coconut oil, melted and cooled
8. Prepare 1/4-1/2 cup coconut sugar - depends on your taste
9. Make ready 1 tsp vanilla extract
10. Make ready 1/2 cup ground almonds
11. Prepare 1/2 cup spelt flour - depending on the liquidity of your starter, you may need more
12. Make ready 1/2 tsp bicarb
13. Take 50 g 85% chocolate, finely chopped or plant-based chocolate
14. Make ready 1/4 cup toasted, skinned hazelnuts - which you can skip if you just want chocolate chip cookies

Steps to make Chunky Chocolate and hazelnut cookies - can be vegan:

1. Preheat oven to 180C.
2. Mix the starter mix with the oil, sugar and vanilla.
3. In another bowl, mix everything else.
4. Combine the two mixes.
5. On a lined baking tray, use about 1tbsp dough per cookie. Leave lots of space between them.
6. Bake for about 12 minutes - until they start to crisp at the edges.
7. Leave to cool before eating. Enjoy 😋

So that’s going to wrap it up for this exceptional food chunky chocolate and hazelnut cookies - can be vegan recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!