Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, jackfruit laddu. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Jackfruit Laddu is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Jackfruit Laddu is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook jackfruit laddu using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit Laddu:
- Get 1 cup jackfruit pulp
- Make ready 1 cup rava
- Prepare 2 tbsp cream
- Take 1/4 cup milk
- Prepare 3 tsp Sugar(amount depends upon your taste and sweetness of jackfruit)
- Prepare 1 tbsp ghee
- Take 2 tbsp milkpowder
- Get 1/4 teaspoon elaichi powder and
- Prepare As required dryfruits for garnishing
Steps to make Jackfruit Laddu:
- At first make a paste of jackfruit pulp, milk, cream and sugar in a mixer.
- In a pan roast rava till golden colour.
- Now add jackfruit paste and cook till mixture becomes thick. Now add milk powder. Mix well.
- Turn off the flame.Let the mixture cool for a while.
- Now add elaichi powder and mix well.
- Make small laddus and garnish with dryfruits of your choice.
So that’s going to wrap it up for this exceptional food jackfruit laddu recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
