Pimento Roasted Lamb
Pimento Roasted Lamb

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pimento roasted lamb. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pimento Roasted Lamb is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Pimento Roasted Lamb is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have pimento roasted lamb using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pimento Roasted Lamb:
  1. Take 1 kg lamb shoulder
  2. Make ready 4 garlic cloves, finely diced
  3. Take 2 bay leaves
  4. Take 150 ml white wine
  5. Make ready 1/2 tsp black pepper
  6. Prepare 1/2 salt
  7. Get 1 tsp pimento paste
  8. Prepare 6 medium potatoes
  9. Make ready 2 medium onion
  10. Make ready 1/2 tsp sweet paprika
Instructions to make Pimento Roasted Lamb:
  1. Try to get a peice of lamb shoulder that has a bone in it as it'll add to the flavour of the meat while cooking. Slit the lamb a few times on each side. You can use a leg of lamb
  2. Place the lamb in an oven proof dish. Use one that has a lid on it.
  3. Mix the rest of the ingredients in a small bowl, and then add it to the lamb, ensure the meat is well coated throughout.
  4. Place the lamb in the fridge overnight to marinade.
  5. Peel and cut the potatoes and onions in quarters and add them to the oven proof dish. While cooking the potatoes will absorb the marinade and flavour of the meat.
  6. When your ready to cook. Turn the oven to 180 c.
  7. Slow cook in the oven for about 160-180c for 1.30 hours to 2hrs

So that is going to wrap this up with this exceptional food pimento roasted lamb recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!