Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, jackfruit buns. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Jackfruit Buns is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Jackfruit Buns is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook jackfruit buns using 6 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit Buns:
- Get 1 cup jackfruit pulp
- Make ready 3 cup Wheat flour
- Make ready 1/2 cup Curd
- Get Coconut oil to deep fry
- Prepare to taste Salt
- Get 1 tsp Ajwain
Steps to make Jackfruit Buns:
- Cut ripe jackfruit, clean the bulbs by removing seeds and unnecessary things.
- Blend smoothly 10 bulbs.
- Seive whole wheat flour.
- In a pan combine jackfruit pulp, wheat flour.
- Add curd, ajwain and salt to taste.
- Knead like chapati dough by adding 4-5 tsp of coconut oil.
- Mix well and knead well.
- Cover and keep aside for 5 hours minimum.
- Make lemon sized balls out of dough.
- Take roti sheet apply some oil, and take one after another dough balls press them, keep separately aside.
- Fry one by one in hot oil, flip and fry.
- Remove on kitchen towel and serve in hot with chutney.
So that’s going to wrap this up with this exceptional food jackfruit buns recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
