Slow Cooker Dr. Pepper Ribs
Slow Cooker Dr. Pepper Ribs

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker dr. pepper ribs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Dr. Pepper Ribs is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Slow Cooker Dr. Pepper Ribs is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker dr. pepper ribs using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Dr. Pepper Ribs:
  1. Get 4 1/2 lbs pork ribs
  2. Make ready 2 (12 oz) cans Dr. Pepper
  3. Prepare 3/4 cup BBQ sauce
  4. Prepare 2 tsp. Liquid smoke
  5. Get 1 tsp garlic powder
  6. Make ready 1 tsp black pepper
Steps to make Slow Cooker Dr. Pepper Ribs:
  1. Place ribs in slow cooker and pour 1 can of Dr. Pepper over top
  2. Cook on low for 7 hours or high for 4.
  3. Preheat oven to 400 and line pan with foil.
  4. Place ribs on wire rack on prepared pan
  5. Stir together BBQ sauce, liquid smoke, garlic powder, black pepper and 1 cup Dr. Pepper.
  6. Brush ribs with sauce and bake for 15 minutes.
  7. Flip ribs and brush again and bake an additional 15 minutes.
  8. Serve with remaining sauce.

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