Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, southern fried okra. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
But nothing beats straight up fried okra. It is simple and delicious and you can't stop popping one piece. Fried Okra made with buttermilk, flour, cornmeal, okra, and seasoning is savory, crispy, and fried to perfection in.
Southern fried okra is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Southern fried okra is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook southern fried okra using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Southern fried okra:
- Make ready 1 and ahalf cup sliced fresh or frozen or Okra Thawed
- Get Tablespoons butter milk
- Take 2 tablespoons all purpose flour
- Prepare 2 tablespoons cornmeal
- Prepare Quarter teaspoon salt
- Prepare Quarter teaspoon garlic herb seasoning blend
- Make ready 8 th teaspoon pepper
- Prepare Oil for deep fat fry
- Prepare Additional salt and pepper optional
A typical Southern fried okra recipe calls for cornmeal. I personally avoid cornmeal in this recipe. In the South, fried okra is a standard side dish for most meals. Especially in the summer when the Have fried okra any time you want!
Instructions to make Southern fried okra:
- Pat the okra dry with paper towels. Place buttermilk in a shallow bowl. In another shallow bowl, Combined the Flour, cornmeal, salt, seasoning blend and pepper. Dip okra in buttermilk, then roll in cornmeal mixture.
- In and electric skillet or deep fat fryer, One in period of oil to 375°. Fry the okra, A few pieces at a time, for one and ahalf to 2 1/2 minutes on each side or until golden brown. Drain the fried okra on paper towels. Season with additional salt and pepper if desired.
The Best Easy Southern Fried Okra. Fresh, fried okra is soo simple to fix and soo good! Put some okra pieces in milk mixture and then coat in cornmeal batter. Traditional southern fried okra recipes don't coat the okra with eggy batter. And I personally think a wet batter is too heavy for the delicate okra and all you taste in the end is fried batter.
So that’s going to wrap this up with this special food southern fried okra recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
