Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, red lentil mash. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Red Lentil Mash is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Red Lentil Mash is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have red lentil mash using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Mash:
- Make ready 1 cup red lentils
- Take 2 cups water
- Make ready 3 cloves garlic
- Take 1 small onion
- Get 1 tbsp butter
- Get 1/2 cup milk
- Get to taste salt and pepper
Instructions to make Red Lentil Mash:
- Wash lentils thouroughly. Saute garlic and onions.
- Add lentils and water. Cover pan, let boil and simmer for 15 minutes or when lentils start to dry and double in size.
- Add butter and milk then stir. Simmer for 5 more minutes with continuous stirring.
- Salt and pepper to taste. Let cool.
So that is going to wrap it up for this special food red lentil mash recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
