Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, parveen’s bhindi (okra). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Parveen’s Bhindi (Okra) is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Parveen’s Bhindi (Okra) is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook parveen’s bhindi (okra) using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Parveen’s Bhindi (Okra):
- Prepare Frozen or fresh cut okra
- Take ChoppedSweet small peppers (3-4)
- Prepare Chopped Jalapeños (1)
- Prepare Chopped Onion (1)
- Get 1/2 can Coconut milk
- Take 1/2 cup approximately Rao’s Tomato Basil sauce
- Take 3-4 Tablespoons olive oil
- Take 1/2 packet Laziza’s Garlic Ginger Chicken spice mix (note no meat products)
- Take 1-2 tablespoons chopped garlic
- Prepare 1-2 tablespoons chopped ginger
- Get Chopped Ginger
Steps to make Parveen’s Bhindi (Okra):
- Use frying pan with olive oil. Cook medium heat.
- Add onions and peppers. Sauté 5 minutes to 7 minutes approximately.
- Add garlic and ginger. Sauté another 5 minutes.
- Add Laziza Spice mix. Stir.
- Add half cup of coconut milk.
- Add frozen cut okra.
- Add Rao’s tomato sauce.
- Cook for 15-20 minutes until okra is cooked.
- Garnish with chopped cilantro.
- Pair with Brown Basmati rice or roti or paratha bread.
- Enjoy and feed others you love!
So that is going to wrap this up with this special food parveen’s bhindi (okra) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
