Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, motichoor kheer parfait. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Motichoor kheer parfait is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Motichoor kheer parfait is something that I have loved my entire life.
This incredible motichoor kheer parfait is easy to assemble and tastes out of the world. To make ladoo kheer parfait, layer crushed motichoor ladoos at the bottom. Do you love a great dessert ?
To get started with this particular recipe, we must first prepare a few ingredients. You can have motichoor kheer parfait using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Motichoor kheer parfait:
- Make ready 4 Motichoor ladoo
- Get 3 cup Milk
- Take 1/4 cup Basmati rice
- Take 2 tbsp Sugar
- Make ready 1/4 tsp Cardamom powder
Motichoor Rabri Parfait is a Kheer Komola. A generous throw of orange segments and a kiss of orange juice. Urdu cooking recipe of Motichoor Aur Rabri Ki Kheer, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Latest Oldest Seeds Peers Year Rating Likes Alphabetical Downloads.
Instructions to make Motichoor kheer parfait:
- Boil milk in a heavy bottom vessel.
- Once boiled keep it in a low flame
- Add rice and stir occasionally.
- Add sugar and cardamom powder and mix well.
- Now kheer is ready.
- Crush the motichoor ladoo and place in the glass
- Now add the thick kheer
- At the top add the motichoor ladoo and serve.
Heat full cream milk in a. Motichoor ladoo is an Indian sweet, different from boondi ladoo, because this is with tiny boondi and slightly different method of preparation and ingredients. In this post, you can learn how to make these. Motichor ladoo is one sweet which is an integral part of the Indian desserts. How to make motichoor ladoo: Sieve gram flour with baking powder so that it mixes well.
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