Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy seafood pasta. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Spicy Seafood Pasta is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Spicy Seafood Pasta is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have spicy seafood pasta using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Seafood Pasta:
- Prepare 2 chillies
- Prepare 1 onion, chopped
- Make ready 2 minced garlic
- Get 1/4 kg Shrimp
- Take 1/4 kg Mussels
- Get 1 Rhum
- Take 1/4 kg Pasta
- Take 1 salt and pepper
Steps to make Spicy Seafood Pasta:
- Cook pasta according to package instructions, al dente. Set aside and add a little olive oil.
- In a hot pan, add oil. Saute onions first until transluncent. Add chilies and garlic. Add shrimp.
- Add rhum and mussels when shrimp turns pink. Simmer for 5 minutes. Drop the pasta and mix. Simmer for a minute.
- Add salt and pepper to taste. Add chopped parsley. Serve hot.
So that is going to wrap this up with this special food spicy seafood pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
