Red Lentil Curry
Red Lentil Curry

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, red lentil curry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Red Lentil Curry is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Red Lentil Curry is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have red lentil curry using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil Curry:
  1. Take 3 tbsp Canola/Vegtable Oil
  2. Get 2 tbsp Chopped fresh ginger
  3. Take 2 clove Garlic
  4. Take 8 Green onions/Scallions White and green parts seperated
  5. Get 1 tbsp Curry powder
  6. Prepare 4 Carrots, Chopped
  7. Take 1 large Russet Potato
  8. Prepare 1 cup Split red lentils
  9. Take 4 cup Chicken Broth
  10. Take 1 Salt and Pepper to taste
  11. Prepare 1 Nann bread and lime wedges
Instructions to make Red Lentil Curry:
  1. Heat oil in large saucpan or metal pot over medium-high heat.
  2. Add ginger, garlic, and scallion/green onion whites and cook. Stirring frequently until softened. 2-3 minutes
  3. Stir in curry powder
  4. Add carrots, potatoes, lentils, broth, salt, and pepper. and bring to a boil
  5. Reduce heat and simmer, stirring occasionally until the lentils and vegetables or tender 15-20 minutes
  6. Remove from heat and let it rest for 5 minutes
  7. Server with Naan and lime wedge, Sprinkle with green parts of scallion/green onion

So that’s going to wrap it up with this exceptional food red lentil curry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!