Boiled seekh corn maize
Boiled seekh corn maize

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, boiled seekh corn maize. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Boiled seekh corn maize is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Boiled seekh corn maize is something that I’ve loved my entire life.

How to cook fresh corn fry easy method sweet rosted corn by Latha Channel Maize and cornmeal (ground dried maize) constitute a staple food in many regions. Boiled Corn,Khmer maize, corn in Kompot ,Cambodia food,asian food. I bought some maize(also known as Indian corn or flint corn).

To begin with this particular recipe, we have to first prepare a few components. You can have boiled seekh corn maize using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Boiled seekh corn maize:
  1. Get 1 large size corn
  2. Make ready 2 tsp tomato sauce
  3. Make ready 1 tsp soya sauce
  4. Prepare 1 tsp schezwan chutney
  5. Prepare to taste Salt
  6. Take 1/2 tsp Red chilli powder
  7. Prepare 2 tsp Maggi masala
  8. Prepare 2-3 tsp sesame seeds
  9. Get 1 tsp fresh lemon juice

Cover pot and bring water to a boil on high heat. A wide variety of corn maize seeder options are available to you, such as condition, local service location, and key selling points. We have been given some fresh corn by friends, since it was so fresh I didn't want any of the corn flavour to be removed so I boiled the corn. In a large pot, enough to hold the corn, fill it with water to cover the corn (the corn should float).

Instructions to make Boiled seekh corn maize:
  1. Firstly cut corn in three equal half. In each single strand insert toothpick to hold corn well
  2. Now take a pan add 3-4cup of water as per requirement to soak corn stick well. Now give a boil for 7-10 minutes. And drain the water completely
  3. Now in a plate add tomato sauce, soya sauce, schezwan chutney, salt, red chilli powder, fresh lime juice and mix well and in other bowl take sesame seeds to coat.
  4. Now take corn toothpick stick and coat it with sauces mixture and then coat with sesame seeds. Seekh corn is ready to serve.

On a medium heat allow the pot of water to boil. Easy Boiled CrawfishMcCormick. corn, crawfish, crawfish, garlic, onion, small red potatoes, water. Our Corn Maize and Field of Screams are two completely different attractions. You may use a flashlight in the Corn Maize (although not needed) but, NOT in the Field of Screams. How long does it take to do the Corn Maize?

So that’s going to wrap this up with this exceptional food boiled seekh corn maize recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!