Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ssam lettuce wraps. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ssam Lettuce Wraps is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Ssam Lettuce Wraps is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ssam Lettuce Wraps:
- Prepare 1 lb bacon or
- Get 1 lb stew meat sliced thinly
- Get 2 cups white or brown rice
- Get 1 head green leaf lettuce
- Take 3 green onions
- Make ready 4-5 garlic cloves (minced)
- Take 1 1/2 tsp sesame seed oil
- Prepare 1/2 tsp sugar
Instructions to make Ssam Lettuce Wraps:
- Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
- In medium pan or pot cut up bacon in 3 quarters.
- While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
- 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
- Wash your lettuce.
- When rice is finally done. Make your wraps and chove your face full.
So that is going to wrap this up with this special food ssam lettuce wraps recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
