Khed (Stir-Fried Jackfruit seeds)
Khed (Stir-Fried Jackfruit seeds)

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, khed (stir-fried jackfruit seeds). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Khed (Stir-Fried Jackfruit seeds) is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Khed (Stir-Fried Jackfruit seeds) is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have khed (stir-fried jackfruit seeds) using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Khed (Stir-Fried Jackfruit seeds):
  1. Get 1 cup jackfruit seeds (pressure cooked for 3 whistles)
  2. Take 1 tsp mustard seeds
  3. Get 1/2 tsp asafoetida
  4. Prepare 1 cup chopped onion
  5. Prepare 1 tsp red chilli powder
  6. Make ready 1 tsp sugar
  7. Prepare 1 small kokum
  8. Take 1 tbsp chopped coriander leaves
  9. Get 2 tbsp freshly grated coconut
  10. Prepare as required Water
  11. Get 1 tbsp oil
  12. Get as per taste Salt
Instructions to make Khed (Stir-Fried Jackfruit seeds):
  1. Remove the brown skin of jackfruit seeds & chop in medium size pieces.
  2. Heat 1 tbsp oil in a pan. Add 1 tsp mustard seeds & let them crackle. Add 1/2 tsp asafoetida, chopped jackfruit seeds, 1/2 cup water and mix. Cover & let the water reduce completely.
  3. Open the cover & add 1 tsp sugar, salt as per taste, 1 small kokum, 1 cup chopped onion, 1 tbsp chopped coriander leaves, 2 tbsp freshly grated coconut, 1 tsp red chilli powder and saute well. Remove from flame & serve hot with roti/chapati.

So that’s going to wrap this up with this special food khed (stir-fried jackfruit seeds) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!