Salsa Marinara
Salsa Marinara

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, salsa marinara. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salsa Marinara is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Salsa Marinara is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook salsa marinara using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Salsa Marinara:
  1. Prepare seafood
  2. Get 500 grams shrimps
  3. Prepare 12 large mussels
  4. Get 8 crab sticks
  5. Take 2 large tuna tins
  6. Take 150 grams salmon
  7. Prepare 150 grams squid rings
  8. Prepare adding with seafood
  9. Prepare 2 large onions
  10. Make ready 200 ml white wine
  11. Prepare 500 ml tomato puree
  12. Take 3 tbsp capers
  13. Get 12 whole green olives
  14. Make ready 3 bay leaves
  15. Get 1 pinch garlic salt
  16. Prepare 1 pinch pepper
  17. Prepare Topping
  18. Take 1 bunch fresh and chopped parsley
Steps to make Salsa Marinara:
  1. Chop onions.
  2. Fry chopped onions till they turn to a light brown.
  3. Add all the seafood.
  4. Add white wine.
  5. Leave on medium heat for 10 mins.
  6. Add tomato puree, olives, capers and bay leaves.
  7. Leave for another 10 mins on low heat.
  8. To decorate add chopped parsley.
  9. Serve with your favourite pasta.

So that is going to wrap this up for this special food salsa marinara recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!