Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, πΆππhot&spicy garlic mango chutney πΆππ. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
πΆππHot&Spicy Garlic Mango Chutney πΆππ is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. πΆππHot&Spicy Garlic Mango Chutney πΆππ is something that I’ve loved my whole life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook πΆππhot&spicy garlic mango chutney πΆππ using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make πΆππHot&Spicy Garlic Mango Chutney πΆππ:
- Make ready πΆIngredient
- Get 1 tbsp βsalt
- Make ready βRaw mango 1cup peeled and cut
- Take βGarlic cloves 12 /15
- Prepare 1/2 cup βRed chilli bottom
- Make ready βWater as required
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Instructions to make πΆππHot&Spicy Garlic Mango Chutney πΆππ:
- πΆππMethodsπΆπβ - Soaked red chilli bottom in a hot water leaves 20 minutes.
- Take peeled and diced raw mango with garlic and red chilli Bottom into food processor, add litter water
- And grind till smooth paste. After smooth paste add salt and again grind till all mix together.
- Chutney is ready to use.βΊ - - β¨β¨β¨β¨πΆπΆπΆβ¨β¨β¨β¨
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