Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, raw mango chutney with mint & coriander. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Raw Mango Chutney with mint & Coriander is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Raw Mango Chutney with mint & Coriander is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook raw mango chutney with mint & coriander using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Raw Mango Chutney with mint & Coriander:
- Take 1 cup mint leaves
- Make ready 1 cup coriander leaves
- Take 1 Onion
- Get 1/2 tomato
- Take 1 raw mango
- Prepare 4-5 garlic cloves
- Make ready 1 tsp lemon juice
- Prepare 1/2 tsp Black Rock Salt
- Get 1/2 tsp chat masala
Steps to make Raw Mango Chutney with mint & Coriander:
- Separate mint & Coriander leaves from the stem and wash them.
- Peel mango and chopped.
- In a grinder add mango, mint & Coriander leaves, onion, tomato, garlic, lemon juice, black salt, chat masala.
- Also add few tsp of water to blend.
- Transfer to a bowl. Serve
So that is going to wrap it up with this exceptional food raw mango chutney with mint & coriander recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
