Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shrimp lettuce tacos. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp Lettuce Tacos is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Shrimp Lettuce Tacos is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Lettuce Tacos:
- Make ready 1 lb. Peeled Gumbo Shrimp
- Make ready 2 tsp. Minced Garlic
- Take 3 TBSP. Extra Virgin Olive Oil
- Take 2 tsp. Parsley
- Make ready 2 TBSP. Ground Fresh Chili Paste
- Make ready Juice Of 1 Lemon
- Get Pinch Of Sea Salt
- Take Pinch Of Black Pepper
- Get Corn (Topping)
- Prepare Mozzarella Cheese (Topping)
- Take Romaine Lettuce (For Serving)
Steps to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!
So that’s going to wrap this up for this special food shrimp lettuce tacos recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
