Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, curry vegetables 加里杂菜. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Curry Vegetables 加里杂菜 is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Curry Vegetables 加里杂菜 is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curry Vegetables 加里杂菜:
- Make ready Doufu Puffs
- Make ready Lady Fingers
- Take Long Bean
- Take Cabbage
- Make ready Brinjal
- Get 1 tsp Salt
- Take 3 tbsp Soy Sauce
- Make ready 2 tsp Sugar
- Take Coconut Milk
- Take Curry Paste
- Make ready 5 tbsp Curry Powder
- Get 1/2 tsp Turmeric
- Make ready 400 g Onion
- Make ready 100 g Dried Chili's
- Take 30 g Garlic
- Get Curry Leafs
- Get 2 pcs Lemongrass
Instructions to make Curry Vegetables 加里杂菜:
- All vegetables & doufu puffs cut into size.
- Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
- Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.
So that is going to wrap this up with this exceptional food curry vegetables 加里杂菜 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
