Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, okra gravy. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Learn how to make Dahi Bhindi (Okra In Yogurt Gravy), an easy to make main course recipe by Ruchi Bharani. Bhindi or Okra is the best comfort food for. Okra in tamarind gravy or Bendakaya pulusu is a very popular dish in Andhra made with lightly fried Okra cooked in spicy tangy tamarind sauce.
okra gravy is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. okra gravy is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook okra gravy using 13 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make okra gravy:
- Make ready yummy okra
- Make ready 3 lb choped okra
- Get 2 large size: chopped tomato
- Make ready 1 large size: chopped onion
- Get 3 green chili
- Take 1 tbsp tomato paste
- Get 1 tsp turmeric powder
- Make ready 1/2 tsp salt
- Take 1 tsp coriander powder
- Make ready 2 cup use 2 cups of oil to fry the okra
- Get 4 tbsp oil
- Take 1/2 tsp black pepper powder
- Make ready 1 tbsp ginger garlic paste
I have an immense liking for the Mustard Gravy which is infused with the pungent and strong..okra yogurt gravy recipe with step by step photo/video recipe. dahi bhindi an amazing gravy for bhindi is one my favourite and you can find bhindi ka salan, okra fry, bende koddel, bhindi raita in my. Dahi Bhindi is a great way to enjoy okra in tangy creamy sauce. Dahi Bhindi is simply delicious, and easy to make. This goes well with Jeera Rice, or roti-paratha.
Instructions to make okra gravy:
- in large saucepan add oil let it heat up. add okra and fry about 5 to 7 minutes. drain the oil form the okra . heat 4 tablespoons oil in medium skillet over medium heat add onion cook and stir 5 minutes add ginger garlic paste continue to stir. add tomato, green chili,salt, turmeric powder, black pepper powder, and cook and stir about 2 to 3 minutes add tomato paste and stir add 1/2 cup water and add okra put the top on and cook about 5 minutes.
Bhindi, or okra, or lady's finger, is rich in iron content and is mostly loved by the Indian folks. This creamy gravy no doubt is delicious and a quick one at making. If you are craving for some. Bendakaya pulusu is a simple recipe of okra cooked in tamarind sauce where the flavor of okra is brought out well in this tangy gravy dish. The simplicity and flavor of this dish is accentuated by the.
So that’s going to wrap this up for this special food okra gravy recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
