Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my mango chutney sweet chilli chicken & mushrooms. slow cooked. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is something which I’ve loved my entire life.
Mango Chutney Chicken wins the happy dinner awards. We've got all three of my recipe requirements going on here Before I tell you all about this Mango Chutney Chicken, can we talk about mango roses for a minute? Those are those kinds of pretty but mostly silly looking things beside the chicken.
To get started with this particular recipe, we have to prepare a few components. You can cook my mango chutney sweet chilli chicken & mushrooms. slow cooked using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
- Get 2 Chicken Breasts
- Prepare 1/2 medium onion sliced
- Take Handful large mushrooms sliced thick
- Make ready 3 small peppers sliced
- Make ready 4 Fresh Basil leaves
- Make ready 5 Asparagus chopped in 1inch pieces
- Prepare 1 handful small plum tomatoes
- Make ready 2 heaped Tbls Mango Chutney
- Make ready 1/4 cup tomato juice
- Take 1 tbls Hot Chilli sauce
- Get 2 tbls white wine
- Take 1 tbls lemon juice
- Get 1/4 tsp Black pepper
- Make ready 1/4 tsp Salt
- Make ready 1 tbls Runny Honey
Ready to make some incredible Mango Chutney? This Indian Sweet Mango Chutney is a perfect combination of sweet-tart and I can literally eat it with all our meals/snacks or even slathered on toast. It's what I look forward to every summer cause no matter how much we make it thinking we'll be able to consume the whole year. Mango Chutney is an Indian condiment.
Steps to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
- Sear both sides of the chicken
- Grease the slowcooker pot then add the chicken and onions
- Then add the coloured peppers and Chutney
- Lemon juice
- Then the mushrooms
- Asparagus
- Tomatoes
- Tomato juice
- Basil leaves, Honey, salt
- Wine, Chilli sauce and Black pepper.
- Add the lid and cook on low overnight or morning for 6 hours. All done when your ready to have it
- You end up with a lot of sauce about a cup full.. Just add cornflour to thicken save it in fridge or whatever your having with this chicken dish and pour some sauce over them.
It's so easy to make and pairs well with curries, chicken, pork, steak or lamb. Made with ripe mangoes and spices. It's made of ripe mangoes and sweet in taste. It has a tart flavor from vinegar. Dried chilies are used in the recipe so it's also spicy.
So that’s going to wrap it up with this special food my mango chutney sweet chilli chicken & mushrooms. slow cooked recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
