Surprise heart cake
Surprise heart cake

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, surprise heart cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Surprise heart cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Surprise heart cake is something that I’ve loved my entire life.

How to Make a heart INSIDE a cake! Well, it turns out some of you daring bakers want to make this Surprise Inside Cake yourselves. This Heart Inside Cake is a fun dessert to make for Valentine's, Mother's Day or a birthday party.

To get started with this recipe, we have to prepare a few components. You can cook surprise heart cake using 21 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Surprise heart cake:
  1. Prepare Ingredients for heart
  2. Make ready 1/2 cup all purpose flour
  3. Prepare 1/4 cup Powder sugar
  4. Take 1/4 cup milk
  5. Take 2 tbsp oil
  6. Take 11/2 tbsp curd
  7. Prepare 1/2 tsp baking powder
  8. Prepare 1/4 tsp baking soda
  9. Take 1/2 tbsp vinegar
  10. Get 1/4 tsp vanilla essense
  11. Make ready 3-4 drops pink food colour
  12. Get Ingredients for chocolate cake
  13. Prepare 1 1/4 cup all purpose flour
  14. Get 1/4 cup coco powder
  15. Get 1 cup powdered sugar
  16. Get 1 tsp baking powder
  17. Prepare 1/2 tsp baking soda
  18. Take 1/3 cup curd
  19. Make ready 1 cup milk
  20. Get 1/4 cup butter
  21. Prepare 1 tsp vanilla essence

I wanted to make this cake for Valentine's cake this year but ended up making these cute edible chocolate cups with strawberry mousse instead! It is a cake with an adorable heart shaped cake inside it. I thought that too but it really isn't. After watching this tutorial I believe that I can pull off a fun hidden surprise cake!

Instructions to make Surprise heart cake:
  1. Method for heart : Take round baking tin, grease it with oil and put butter paper in it.
  2. In a bowl sieve all purpose flour, baking powder and baking soda for 3 times. Dry ingredients are ready.
  3. In another bowl take curd and powdered sugar. Whisk it well. Then add oil, vanila essence, pink food colour, vinegar and milk. Mix it well. Wet ingredients are ready.
  4. Now add dry mixture in wet mixture in small batches. Mix it well.
  5. Pour this batter in round tin. Tap the tin. Bake this cake in preheated oven at 160℃ for 15 minutes.
  6. When it cools down completely cut it into heart pieces.
  7. Method of chocolate cake : Grease bread loaf tin with oil and put butter paper in it.
  8. In a bowl sieve all purpose flour, baking powder, baking soda and coco powder for 3 times.
  9. In another bowl take hot milk. Add butter and mix it well. When butter melts completely then add powdered sugar, curd and vanila essence. Mix it well.
  10. Now add all purpose flour mixture into milk mixture in small batches.
  11. Now pour 1/4 part chocolate mixture into bread loaf tin. Then arrange hearts in tin.
  12. Now pour remaining batter on it and sprinkle decorative balls on it.
  13. Tap the tin and bake it at 160℃ for 30 minutes in preheated oven.
  14. When it cools down completely cut it into slices. U can find lovely heart inside…

A beautiful bright cake with a colourful surprise inside. You can swap the heart for any shape that you have a cutter for. The Popping Cake Stand from Surprise Cake is the easiest way to hide a gift inside a cake. It is perfect for surprise birthday cakes, baby gender reveal cakes, and hiding an engagement ring in a. Press cake hearts vertically into cake batter along center of loaf pan.

So that is going to wrap this up with this exceptional food surprise heart cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!