Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my love of mussels❤️ - with butter sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
#eatingshow #cookingshow #TrekaTexasTee Hey my Texas Tees! Guys I had to share the love! I made baked mussels covered in my garlic butter sauce.
My love of Mussels❤️ - with butter sauce is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. My love of Mussels❤️ - with butter sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook my love of mussels❤️ - with butter sauce using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My love of Mussels❤️ - with butter sauce:
- Make ready 600 g Mussels
- Make ready 100 g Carrot
- Take 100 g Onion
- Prepare 40 g Parsley
- Take White wine
- Take Pepper
- Get 20 g Butter
You can serve these steamed mussels as an appetizer, light main dish with crusty But honestly, the garlic + parsley butter sauce with these mussels is so good on its own that I doubt you'll need anything else, except crusty bread (of course. Delicious Seafood Prawn, Squids, Fish and Mussels at stew crock plate with raki or ouzo and oil. Mussels baked with parmesan, bread crumb and herb butter served on a plate. Mussels with butter sauce - download this royalty free Stock Photo in seconds.
Steps to make My love of Mussels❤️ - with butter sauce:
- Wash mussels, chopped carrot, onion, and parsley to be ready
- Put mussels, onion, carrot, parsley into a deep pan. and mix.
- Add butter, and pour white wine
- Heated 5, 6 minuites max. It gets harder, if you heated too long.
Lawrence market one Saturday and saw this huge vat of fresh PEI mussels and just couldn't resist buying them. They were really meaty and so fresh that we wanted a simple preparation that would compliment them rather than cover of the fresh seafood taste. Tossed this together almost as fast as we ate it! Lots of fresh herbs and garlic. Moules marinières a classic French/Belgian dish, wonderful served with frites and a dollop of mayonnaise.
So that’s going to wrap it up with this exceptional food my love of mussels❤️ - with butter sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
