Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, spicy cauliflower lettuce wraps. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
If these cauliflower lettuce wraps do not make their way into your hungry little hands this week, can you even say that you're living? Crispy roasted cauliflower tossed in a sweet and sticky Korean BBQ sauce, all topped with chives, peanuts, and spicy mayo. Now, about these Asian Cauliflower Lettuce Wraps, they are light, flavorful, and have the perfect amount of kick!
Spicy cauliflower lettuce wraps is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Spicy cauliflower lettuce wraps is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have spicy cauliflower lettuce wraps using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy cauliflower lettuce wraps:
- Get 1 head cauliflower, broken down to small florets
- Take 1 jalapeño, small diced
- Get 4 portobello mushrooms, thin sliced
- Make ready 4 cloves garlic, minced
- Get 3 tbsp sesame oil
- Prepare 4 tbsp soy sauce (low sodium)
- Make ready 3 tbsp rice wine vinegar
- Make ready 1/2-1 tsp crushed red pepper flakes
- Make ready 1 tsp salt
- Get 1 tsp black pepper
- Make ready 1 tsp smoked paprika
- Prepare 1 tsp tobacco sauce (or Siraccha)
- Make ready 2 green onions, thin sliced
- Take Head romaine lettuce, cleaned and separated
- Make ready 1/4 cup parsley, diced
Roasted cauliflower with buffalo wing sauce I swear. These buffalo cauliflower lettuce wraps are similar to the flatbread, without the bread! One of my favorite ingredients to incorporate here is avocado. In this recipe, roasted cauliflower florets are doused in buffalo wing sauce and wrapped up in crunchy lettuce leaves for a vegetarian take on buffalo wings.
Steps to make Spicy cauliflower lettuce wraps:
- Wash your cauliflower head, remove large florets. Break down each floret into tiny florets. Remove seeds from jalapeno and dice.
- Dice your mushrooms. Heat sesame oil in skillet on medium high and add mushrooms and sautée for 3-4 minutes.
- Add the cauliflower, jalapeno and garlic. Stir to combine. Cook for 5 minutes, stirring.
- Add in the soy sauce, rice wine vinegar, crushed red pepper, smoked paprika, salt & pepper. Stir to coat everything. Cook for 10-15 minutes or until starts getting brown and slightly crispy.
- Add in tobacco sauce, parsley and green onion and stir.
- Serve on romaine lettuce leaves. Yum!
- Or add grilled chicken. Yum!
After small cauliflower florets are roasted in a hot oven until crisp, they're tossed with the traditional hot sauce-butter mixture. These healthy lettuce wraps recipes are filled with tasty combinations of bright sauces, tender meats, and crispy-crunchy vegetables. Chicken lettuce wraps are classic, but you will really enjoy putting steak, pork, even vegetables between the delicate lettuce leaves. Lettuce wraps with a zesty, fresh cauliflower rice filling, topped with peanuts for crunch. Cauliflower rice makes a great lettuce wrap filling with our zesty sauce, especially topped with peanuts for crunch.
So that’s going to wrap it up for this special food spicy cauliflower lettuce wraps recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
