Crunchy Nile perch
Crunchy Nile perch

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crunchy nile perch. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

How to Cook Crunchy Nile Perch With Green Beans. For the mayo mixture: Add the mayo, lime juice, and onion powder in a smaller bowl. Season with salt and pepper and mix.

Crunchy Nile perch is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Crunchy Nile perch is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook crunchy nile perch using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Nile perch:
  1. Take Slice perch
  2. Make ready Flour
  3. Take to taste Salt and pepper
  4. Prepare Cayenne pepper

The Nile perch fish is a species of freshwater fish which is widespread throughout much of the Afrotropic ecozone. It is native to the Nile, Niger, Congo and Senegal and also found in Lake Chad. This Nile Perch recipe is easy enough for novice fish cooks to master and tasty enough for novice fish eaters to enjoy. Just count to three for a delicious and healthy main dish.

Instructions to make Crunchy Nile perch:
  1. Marinade the perch to taste for 20 mins. Have a plate of flour and cayenne pepper ready
  2. Double dip both sides… have a good covering
  3. Fry on medium high for 8 mins
  4. Flip… cook for another 8 mins… may get a tad smokey 😜
  5. Serve with a couple of mini bell peppers… just for shitsngiggles… oh add a nice strong vinegar. Gives it some bite.

A wide variety of nile perch options are available to you, such as part, drying process, and certification. Victoria perch (a misleading trade name, as the species is not native to Lake Victoria). Thie Nile perch (Lates niloticus) is a species of freshwater fish in family Latidae of order Perciformes. It is widespread throughout much of the Afrotropic ecozone, being native to the Congo, Nile, Senegal. A species profile for Nile Perch.

So that’s going to wrap it up for this special food crunchy nile perch recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!