Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, meatballs and dumplings. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Meatballs and Dumplings is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Meatballs and Dumplings is something that I have loved my whole life. They’re fine and they look wonderful.
Meatballs and Dumplings pairs pillow-soft dumplings with meatballs simmered in a flavorful tomato sauce. Perfect comfort food recipe that is easy enough for a weeknight meal! Wow - these meatballs and dumplings.
To begin with this particular recipe, we must prepare a few ingredients. You can cook meatballs and dumplings using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Meatballs and Dumplings:
- Get Dumplings————
- Take 2 cup self-rising flour
- Make ready 1 teaspoon ground black pepper
- Make ready 1/4 cup chopped parsley
- Make ready 1 teaspoon kosher salt
- Make ready 1/2 teaspoon onion powder
- Prepare 1/2 teaspoon granulated garlic powder
- Make ready 1 tablespoon lard
- Prepare 5 large eggs
- Get 1/4 cup breadcrumbs
- Get Meatballs
- Make ready 12 ounces ground meat equal parts chicken, pork, and beef
- Get 1/4 cup breadcrumbs
- Prepare 1/2 teaspoon kosher salt
- Prepare 1 teaspoon milk 1 large egg
- Get To taste ground black pepper
- Take To taste granulated garlic powder
- Prepare Broth————-
- Take 1 quart beef broth
- Get 1 pint water
- Take To taste salt, pepper, and granulated garlic powder
- Make ready 1/2 teaspoon celery salt
Stir with a fork until moistened. Drop spoonfuls of the dumplings in using a large spoon. EGG DUMPLINGS: Mix all the ingredients together until a soft dough forms. PARSLEY DUMPLINGS: Mix all the ingredients together until a soft dough forms.
Steps to make Meatballs and Dumplings:
- Preheat oven to 400 degrees Fahrenheit mix and form the meatballs and bake till done.
- Mix the dumplings and boil the broth.
- When it is mixed let rest 10-15 minutes.
- Add the meatballs to the broth.
- Drop the dumplings and boil till done. Serve I hope you enjoy!!!
Grease a baking sheet with cooking spray and arrange meatballs about an inch apart on tray. If desired, sprinkle with minced chives. Pour in milk all at once, stirring lightly only until flour is moistened. Return meatballs to kettle, add lima beans and bring to boiling point. When water begins to boil rapidly, drop dumpling mixture in six mounds on top.
So that’s going to wrap this up for this exceptional food meatballs and dumplings recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!