Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meatlovers biscuits. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to freeze these meat lover's biscuits. Meat Lovers Low Carb Biscuits for easy on the go breakfast! Angelle's Diner cooks up a delicious breakfast omelette and biscuit dish.
Meatlovers Biscuits is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Meatlovers Biscuits is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook meatlovers biscuits using 12 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Meatlovers Biscuits:
- Make ready Biscuit————-
- Prepare 4 cup self-rising flour
- Make ready 1/2 cup lard
- Prepare 1 cup milk
- Take As needed butter for top of biscuits
- Take Meats————–
- Get 12 ounces corned beef
- Prepare 1/4 pound smoked sausage
- Take 1/4 pound sliced smoked bacon
- Make ready Sauce————-
- Prepare To taste Heinz 57 steak sauce or HP sauce
- Make ready To taste mayonnaise
My son and his girlfriend had no problem recreating this yummy. The Meatlovers hat ein umfangreiches Sortiment maßgefertigter Steaks, mit denen ich wunderbar Das gelingt mir mit The Meatlovers immer wieder aufs Neue. Auch meine Freunde kommen gern auf. Fresh; Pork Lovers Biscuits, Milky Bones (chicken and beef) and Peanut Butter Crunchies.
Instructions to make Meatlovers Biscuits:
- Preheat oven 450 degrees Fahrenheit
- In a mixing bowl add four and cut the lard
- Add milk and knead into a ball
- Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
- Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
- Fry your bacon crispy.
- Slice the sausage lengthwise thinly.
- Fry the sausage slices
- Fry the cornedbeef crispy.
- Now we are ready to assemble
- Add mayonnaise to the biscuits
- Add cornedbeef
- Add a piece of sausage and bacon
- Add which ever steak sauce you wish.
- Serve I hope you enjoy!!
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