Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, goma ae (vegetable with sesame sauce). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
We call this dish "Goma-ae (胡麻和え)". Sweet and savory sesame sauce made with freshly ground sesame seeds adds rich and nutty flavors to refreshing blanched green vegetables. Goma (胡麻) in Japanese means sesame seed and goma-ae (胡麻和え) is a dish.
Goma Ae (Vegetable with sesame sauce) is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Goma Ae (Vegetable with sesame sauce) is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook goma ae (vegetable with sesame sauce) using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Goma Ae (Vegetable with sesame sauce):
- Get 1/2 lb Vegetables (Kale, Spinach, Green beans, Bell Pepper, Okura, Cabbage, Broccoli, Potato, Carrot, etc)
- Get 2 tbsps Roasted sesame (White or Black, as you like)
- Prepare 1 tbsp Sugar
- Take 1 tbsp Soy sauce
In Japan, traditionally use "Suri-Bachi", a bowl having rough inner surface to crush the foods and "Suri-Kogi", a rounded stick like a rolling pin. There are very few sauces which are black-colored. Squid ink is one of the few well known ones. Japanese black sesame sauce (goma-ae) should be The sauce can be served with the vegetables in many ways; for example it can be tossed with the vegetables, drizzled over, or arranged under.
Instructions to make Goma Ae (Vegetable with sesame sauce):
- Boil or steam vegetables. For the leafy vegetables, please drain using a strainer after boiling, and cool them rapidly with cold water. Then gently squeeze to cut off extra liquid. - Cut into a small pieces.
- Roast sesame on the pan on low heat, until colored brown. (10-15min) - If you're doing with black sesame, be careful not to burn!
- Grind sesame with grinder or processor. - In Japan, traditionally use "Suri-Bachi", a bowl having rough inner surface to crush the foods and "Suri-Kogi", a rounded stick like a rolling pin.
- Mix the vegetables with sesame, sugar and soy sauce.
Gomaae (sesame-soy sauce dressing) may become one of your favorite ways to eat your vegetables. And this new variation is not only delicious, but also visually striking. Goma-ae is a slightly sweet sesame soy sauce based dressing. At it's most basic level, it's made with three ingredients Easy and very tasty Japanese vegetable dish. Serve as a side dish or if you are like me, eat a bowl of it with freshly cooked short grain rice!
So that’s going to wrap this up for this special food goma ae (vegetable with sesame sauce) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
