Keri ki chutney (raw mango)
Keri ki chutney (raw mango)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, keri ki chutney (raw mango). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Today I am going to make a very easy chutney recipe. You can eat with paratha, and kind of roti or any salad as you like. Keri (Raw Mangoes) are there so, make this khatti Keri Ki Chutney/Chatni and add more taste to your food.

Keri ki chutney (raw mango) is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Keri ki chutney (raw mango) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook keri ki chutney (raw mango) using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Keri ki chutney (raw mango):
  1. Prepare 1 kg ya 1cup kati Huey kerig
  2. Take 1 cup gur (Jaggery)
  3. Take 2 tsp curshed black pepper
  4. Get 1/4 tsp salt
  5. Make ready 1 tsp ginger powder ya ginger juice
  6. Prepare 1/2 tsp roasted zeera powder
  7. Take 4 ya 5 tbsp pani

To fight the summer heat or heat stroke one must take extra caution during summer season. We can use this raw mango onion chutney in various chaat recipes. It gives the tangy flavors to any dish. Even we can serve this chutney as side dish for lunch.

Steps to make Keri ki chutney (raw mango):
  1. Kisi pan main Keri gur salt black pepper roasted zeera ginger or pani dal kar low flam per cook karein
  2. Jub Keri soft ho jaey or gur achy sy melt ho jaey to blender main dal kar blend kar lein smoth hony tak kisi air contener main save kar sakty hain 15 days firdge main

Raw mango chutney - this recipe of green mango chutney is my mom's and we usually have this mango chutney with dal-rice or with rice kanji/pej (savory rice porridge). Since the mangoes are raw, so this chutney is a sour one much unlike the Sweet mango chutney i had posted earlier. Learn how to prepare this easy Raw Mango Chutney (Kacche Aam Ki Chutney) recipe like a pro. Try this delicious recipe in mango season. Chutney Subzi Pulao چٹنی سبزی پلاؤ.

So that’s going to wrap it up for this exceptional food keri ki chutney (raw mango) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!