Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked halibut with tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Heat the olive oil in a large, heavy skillet over medium heat, and add the onion. Baking halibut with plenty of olive oil, butter, or even in a sauce, will prevent it from drying out. Poach: Try poaching delicate halibut in tomato sauce.
Baked halibut with tomato sauce is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Baked halibut with tomato sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked halibut with tomato sauce using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked halibut with tomato sauce:
- Make ready 2 cups tomatoes
- Get 1 cup water
- Take 1 slice onion
- Prepare 3 tablespoons flour
- Make ready 3/4 teaspoon salt
- Make ready Pepper
- Get 1 tablespoon butter
- Make ready 2 pounds white fish,clean
- Get Onion seasoning
Top tip for making Halibut steaks with tomato peppadew sauce. Pardon me, do you have any Grey Poupon? You are going to need it because that's what makes this recipe tasty. This halibut is baked nestled in a bed of fennel, peppers, tomatoes, olives and fresh herbs.
Instructions to make Baked halibut with tomato sauce:
- Cook these ingredients until thick,stirring constantly.
- Strain. Place in baking pan. Pour sauce over fish, bake about 40 minutes basting often.
- Have hot plate ready and serve immediately.
- Use paprika and celery salt to season.
It's a one skillet supper that's ready in a flash! Since the vegetables cook alongside the fish, this recipe is an all-in-one meal! This said, some crusty baguette or a scoop of rice. Garnish with lemon wedges and parsley if desired. Halibut fillets cook first on the stove and then in the oven.
So that is going to wrap it up with this exceptional food baked halibut with tomato sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
