Simple Mussels with Pasta
Simple Mussels with Pasta

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, simple mussels with pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Simple Mussels with Pasta is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Simple Mussels with Pasta is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have simple mussels with pasta using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Mussels with Pasta:
  1. Get 500 g Mussels
  2. Get 1/4 cup White flour
  3. Prepare 150 g Pasta
  4. Make ready 30 g Butter
  5. Take 2 cloves Garlic
  6. Make ready 1/4 cup Double cream
  7. Take 1/4 cup Sake or White Wine
  8. Get 2 tbsp Chopped parsley
Steps to make Simple Mussels with Pasta:
  1. Keep mussels in 1% salt water for 30 mins, then add white flour in salt water and wash mussels' shell.
  2. Start boiling pasta without salt
  3. Make sauce. Fry garlic with butter then add mussels and Sake, lid on and cook until mussels open
  4. Place pasta on a dish, pour mussels and soup, at last serve with chopped parsley.

So that’s going to wrap this up for this special food simple mussels with pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!