Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, beetroot heart shape cutlet. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Beetroot heart shape cutlet is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Beetroot heart shape cutlet is something which I have loved my entire life.
I had made these Beetroot cutlets a while back and thought why not make these for this year's Valentines day as I love spicy food over sweet any day. Going with the theme, made these heart shaped cutlets but you could make these the shape (round, oval) you like..cutlet recipe with grated beet or beetroot as main ingredients. the patties or tikki from beet has a dark red or pinkish colour and texture which is inherited from the beetroot. it can be and ideal evening snack or the way it is prepared which yields a crisp outer layer. once beetroot tikki is shaped, it is. Healthy Beetroot Cutlet (V-GF): This delicious and gorgeous looking Valentine's inspired cutlet/patties are a healthy mix of beetroot, seasonal veggies along Valentine's is not over till you have had some heart-shaped delicacies and this Healthy Beetroot Cutlet (Valentines Heart Patties-V-GF) will surely.
To begin with this particular recipe, we must prepare a few components. You can have beetroot heart shape cutlet using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot heart shape cutlet:
- Make ready 3-4 boiled potatoes
- Make ready 1 beet grated
- Prepare 1 carrot grated
- Take 1 finely chopped onion
- Make ready 1/2 capsicum finely chopped
- Prepare 2 tbsp ginger chilli paste
- Prepare 1 tbsp raw mango powder
- Take 1 tbsp red chilli powder, coriander powder
- Get 1 tsp garam masala
- Make ready 1 cup dry bread crumbs
- Prepare 1 tbsp sugar
- Get as per taste Salt
- Make ready 2 tbsp corn flour
- Prepare 2 tbsp chopped coriander leaves
- Make ready 1/2 cup semolina(suji)
- Prepare as required Oil
Repeat same for rest (you can keep. Its " Beetroot Cutlet / Beetroot Tikkis ". It's simple, quick to prepare and tastes real yum. Made from handy ingredients it's a perfect healthy after school I have already posted a few beetroot recipes like beetroot halwa , beetroot chutney etc and today it's time for Beetroot Cutlet.
Steps to make Beetroot heart shape cutlet:
- First boiled potatoes and mashed it.take a beet and carrot.wash,peel and grate it.add dry masala,salt,bread crumbs, grated carrots and beet, chopped onion and capsicum, coriander leaves and mix it well.
- Now cutlet mix is ready.take a heart shape cutlet mold.stuffed it and make all heart shape cutlet.coating all the cutlet in semolina (suji).
- Keep it in a fridge for 10 mins.now in a heavy bottom vessel heat the oil deep fry all the cutlet in golden brown in colour.
- Beetroot heart cutlet is ready to serve. Garnish with fresh rose petals and rose mocktails.
Beetroot Cutlet is a easy, colorful and healthy snack / appetizer made from potato, beetroot and aromatic Indian spices. This cutlet is so easy to make. You just have to cook your veggies, throw in the spices, shape your patties and fry it to have a delicious appetizer. Delicious beetroot cutlet from Mallika Badrinath. Make small balls of the mixture and shape them into cutlets of desired shapes.
So that’s going to wrap this up for this special food beetroot heart shape cutlet recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
