Chana Heart Veg Platter
Chana Heart Veg Platter

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chana heart veg platter. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Here is an easy and delicious Bengali pure veg recipe of Chana-Potoler dalna. Indian vegetarian meal - punjabi kadi and rice. Indian vegetarian meal-Cauliflower Curry with roti.

Chana Heart Veg Platter is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chana Heart Veg Platter is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have chana heart veg platter using 21 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chana Heart Veg Platter:
  1. Take 2 cups black chana, soaked overnight
  2. Prepare 1/4 onion, sliced
  3. Prepare 1 inch ginger
  4. Prepare 2 cloves garlic
  5. Get 2 dried red chilli
  6. Make ready 1 green chilli
  7. Prepare 5 cloves
  8. Get 1 inch cinnamon
  9. Get 1 black cardamom
  10. Make ready 1/2 tsp pepper
  11. Take 1 tsp coriander seeds
  12. Take 1 tsp cumin / jeera
  13. Prepare 1/4 tsp Turmeric Powder
  14. Make ready 1/2 tsp salt
  15. Get 2 cups water
  16. Make ready 3 tbsp besan / gram flour, roasted
  17. Take 2 tbsp mint, finely chopped2 tbsp mint, finely chopped
  18. Get 2 tbsp coriander, finely chopped2 tbsp coriander, finely chopped
  19. Take 1 tsp lemon juice1 tsp lemon juice
  20. Make ready 1/2 tsp salt½ tsp salt
  21. Get oil for fryingoil for frying

How to cook Chana Dal Aamti. Heat oil in a wok/kadhai,add After cooling, grind the dal to fine paste like without adding much water. Add salt & add the ground chana dal paste,mix well. Vegetable Chana(Chickpeas) Kurma is purely South Indian style kuruma & Saravana bhavan style kurma recipe ,It is a very flavorful and the addition of chana & Vegetables made it more healthy too ,This kurma is really spicy and pairs beautifully with Roti,Porotta. chana sundal is a south indian stir fried dish made with white chickpeas. sundal is basically a dry legume-lentil preparation spiced, tempered along with fresh coconut.

Steps to make Chana Heart Veg Platter:
  1. Firstly, pressure cook all the ingredients listed pressure cooking for 5 whistle. - drain off the water and blend coarsely without adding any water. - further add 3 tbsp roasted besan. - also add 2 tbsp mint, 2 tbsp coriander, 1 tsp lemon juice and ½ tsp salt.
  2. Mix well making sure all the spices are combined well. - further grease hand with oil and prepare patties. - now deep fry, shallow fry or pan fry the patties in hot oil. alternatively, preheat and bake at 180 degree celsius for 30 minutes
  3. Flip and fry both the sides on medium flame till it turns golden and crisp. - finally, serve veg shami kebab with onion, lemon and green chutney

That it can be just had on its own without any accompaniments. Few more chana recipes for you! Bread Chana Chaat is a quick chaat recipe for chaat lovers. This bread chana chaat is really very easy and a good alternate to papdi chaat. If you prepare sweet sour chutney and green coriander chutney ahead of time this chana chaat can be done in minutes.

So that’s going to wrap it up with this exceptional food chana heart veg platter recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!