Heart Shape Carrot Halwa
Heart Shape Carrot Halwa

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, heart shape carrot halwa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

#carrothalwarecipeintamil #carrothalwa #quickhalwarecipes Today i will be sharing an yummy and simple CARROT HALW without using KHOYA / MAWA. This Carrot Halwa is deliciously prepared from the carrot juice. Saffron can be added instead of any food colour to get a nice colour to the.

Heart Shape Carrot Halwa is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Heart Shape Carrot Halwa is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have heart shape carrot halwa using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Heart Shape Carrot Halwa:
  1. Get 1 kg Carrots
  2. Get 1 litre Milk
  3. Prepare 1 cup sugar
  4. Prepare 1 teaspoon cardamon powder
  5. Get 2 tablespoon ghee
  6. Take 250 gm mawa
  7. Prepare handful Dry nuts
  8. Take 8-10 threads saffron
  9. Prepare 1 tsp Saunf (fennel)for garnishing

In fact, it is so simple and delicious to make that one doesn't require a celebration to make it. Unlike many other sweet delicacies that require an intricate recipe and method. Learn how to make the traditional Indian Sweet of Gajar Ka Halwa (Carrot Halwa). A quick and simple dessert for Diwali.

Instructions to make Heart Shape Carrot Halwa:
  1. Wash carrots. Peel and grate them.
  2. Bring milk to a boil in a heavy bottom deep pan.
  3. Add grated carrots and begin to stir.
  4. Cook until the milk has completely evaporated.
  5. Add sugar Cook until the moisture evaporates.
  6. Soak saffron in to a lukewarm milk and add it into the carrots.
  7. Add ghee & cook the halwa until thickens.
  8. Add mawa (khoya) at this moment. Stir & cook for 2 -3 min.
  9. Add cardamom powder & dry nuts. Stir well.
  10. Garnish with nuts and saunf. Serve hot or cold.

Carrot halwa is an Indian dessert made of grated carrots, whole milk, cream, pure ghee, sugar, cardamom, almonds and cashewnuts. Traditional Indian desserts are not for the faint-hearted. (Did you wince already at the ingredients?) This carrot halwa is not for you if you want something quick. Carrot Halwa is a simple and delicious Indian sweet made by cooking carrots in milk and flavoring But it has been a completely satisfactory journey so far and my heart felt thanks to all my readers for So it holds a special place in my heart. Carrot Halwa is nothing but carrots cooked in milk and. Gajar Halwa is typically made with grated carrots, ghee, milk, nuts and sugar.

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