Heart Cookies and chocolate filled cookies
Heart Cookies and chocolate filled cookies

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, heart cookies and chocolate filled cookies. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Heart Cookies and chocolate filled cookies is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Heart Cookies and chocolate filled cookies is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have heart cookies and chocolate filled cookies using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Heart Cookies and chocolate filled cookies:
  1. Get 1/42 cup butter
  2. Get 3/4+3/4 Cup all-purpose flour
  3. Make ready 6-7 drops Vanilla essence
  4. Get 6-7 drops Red color
  5. Prepare 3 tsp milk
  6. Get 1/2 cup powder sugar
  7. Get 1 pinch baking soda
  8. Take 1/2 tsp baking powder
  9. Take For chocolate filled cookies
  10. Make ready as required Chocolate melt
  11. Make ready As needed- Pink yellow sugar sprinkles
  12. Take as per need sprinkles
Steps to make Heart Cookies and chocolate filled cookies:
  1. Beat the butter, add sugar and essence in it and make smooth mixture.
  2. Sieve maida and both baking soda and powder. Add this in the butter mixture. Make 2 same part(1 for heart cookies and other for chocolate cookies) for heart cookies again divided that half dough into 2:1. Add red color in smaller portion along with 1/2 tsp milk.
  3. Now roll the red part and with cutter make desire shape. Attached together by applying some milk and freeze it for 10-15 mins. Till time keep big pan for preheat by adding salt and ring in it. For second cooks dough make 10 balls.
  4. Now apply remaining dough on heart block and make uniform round block, cut into slices and baked it
  5. Flatten the balls, keep chocolate melt in the center and keep other cups on it.
  6. Make ball and press little. By using fork make design on it.
  7. Apply little milk and sprinkle the color sugar and sprinkles.
  8. Bake it in pan for 15-18 mins on Low medium flame.
  9. Cool it on rack and store it in airtight container

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