Jaggery pancakes
Jaggery pancakes

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jaggery pancakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Jaggery pancakes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Jaggery pancakes is something which I have loved my whole life.

Jaggery Pancakes, a quick swwet and spicy pancake. An enticingly spicy-sweet pancake made of a quick-mix rice flour batter sweetened with jaggery and spiced up with green chilli paste. Dear Friends, Happy to share with you the beautiful videos sent by our subscribers to participate in the giveaway!

To get started with this particular recipe, we have to first prepare a few components. You can have jaggery pancakes using 3 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jaggery pancakes:
  1. Prepare 3 medium pieces of jaggery
  2. Prepare 2 cup water
  3. Get 1 cup wheat flour

Take jaggery in a saucepan and add some water and bring it to a boil Mix well so that the jaggery Now Heat a tawa and make small pancakes out of it, drizzle oil or ghee around the sides, let it cook. Whole Wheat Jaggery Pancake with step by step photos - Wheat Jaggery Pancake is a vegan, easy and tasty recipe using with wheat flour, jaggery and flavored with fresh cardamom. Jaggery Pancake is one of these lip smacking varieties of pancakes which will definitely leave your mouth watered. The ingredients required to make this yummy recipe are cane sugar (jaggery). coconut milk pancakes with sweet coconut filling.

Steps to make Jaggery pancakes:
  1. Mix the Jaggery in hot water and after mixing well add flour
  2. Whisk well should not left any lumps.batter should a thin layered thick mixture
  3. Make a small nonstick pan hot but not too much otherwise it will burn the base
  4. Now at very low flame grease oil and spread one big spoon for like a flat thin layered pancake or puda
  5. Now cook it at low flame and sprinkle some oil drops on upper layer.when bubbles will show then flip the side
  6. Turn the side after one minute and again cook for 1 minute until it looks golden and cooked
  7. Batter consistency checking method=when first pancake start spread quickly when you pour on pan and suddenly after show bubbles it means batter is perfect
  8. Enjoy so yumm healthy dessert.stay safe stay healthy

Here's your step-by-step guide on how All you have to make are a few pancakes/crepes and a filling made with scraped coconut and jaggery(palm sugar). Jaggery Pancakes, a quick swwet and spicy pancake. Healthy Pancake These Goan pancakes are basically super delicious stuffed crepes. Eggless pancakes recipe with step by step pics. It is possible to make the best pancakes which are fluffy For a healthier variation add jaggery or coconut sugar or palm jaggery.

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