Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, organic vegan basil pesto pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Organic Vegan Basil Pesto Pasta is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Organic Vegan Basil Pesto Pasta is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Take Pesto Sauce
- Prepare 2 tbsp olive oil
- Make ready 4 cloves garlic
- Get 2 cups Fresh Basil
- Get 1/2 cup walnuts
- Make ready 3 tbsp nutritional yeast
- Get 2 tbsp lemon juice
- Prepare 1/4 tsp sea salt
- Make ready 4 tbsp water (plus more as needed)
- Make ready Pasta
- Take 1/2 pack spaghetti or any kind of pasta
- Take 1/2 cup green peas
- Get 1 cup mushrooms
- Get 1/2 cup minced onion
Instructions to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that is going to wrap it up with this special food organic vegan basil pesto pasta recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
